Abedani, P. Identifying and Prioritizing Factors Affecting Consumers Preferences in Choosing Iranian and Foreign Rice (Case Study Location: Mashhad) [Volume 36, Issue 1, 2022, Pages 1-15]
Ahangari, S. The Impact of the Covid-19 Outbreak on the Stock Value of Food Companies: Case Study of the Tehran Stock Exchange- Iran [Volume 36, Issue 4, 2023, Pages 353-361]
Ahmadpour Borazjani, M. The Effects of Adaptation Strategies on Water Resources Management in Mashhad Plain: The Application of Hydro-economic-behavioural Modeling [Volume 36, Issue 4, 2023, Pages 431-445]
Alavi, S.E. Investigating the Factors Affecting Fast Food Consumption Level: Case Study, Mashhad, Iran [Volume 36, Issue 2, 2022, Pages 197-206]
Alinezhad, Z. Identification of the Leading Knowledge of the Agricultural Sector Using Key Technology Techniques and AHP in Kermanshah Province, Iran [Volume 36, Issue 2, 2022, Pages 143-156]
Amirnejad, H. Application of Integrated Hydro-economic Optimization Model for Water Resources Management of Qarehsou River Basin to Wetland Protection and Food Security [Volume 36, Issue 1, 2022, Pages 17-35]
Amirnejad, H. The Effect of Socio-Economic Dimensions on Deforestation: Application of Spatial Econometrics [Volume 36, Issue 2, 2022, Pages 115-128]
Amjadi, A. Consumer Behavior and Demand for Basic Foodstuffs in Urban Areas of Iran Using Generalized Ordinary Differential Demand System (GODDS): Application of Panel-SURE Method [Volume 36, Issue 3, 2022, Pages 317-335]
Azarinfar, Y. Comparison of Single and Multiple Hypotheses Test of Aggregation the “Pulses” and “Sugar and Sugar Cubes” in Urban Areas of Iran [Volume 36, Issue 2, 2022, Pages 183-195]
B
Balali, H. Economic Valuation of Groundwater in Agriculture Sector (Case Study: Hamedan-Bahar Plain) [Volume 36, Issue 1, 2022, Pages 37-48]
Barikani, E. Consumer Behavior and Demand for Basic Foodstuffs in Urban Areas of Iran Using Generalized Ordinary Differential Demand System (GODDS): Application of Panel-SURE Method [Volume 36, Issue 3, 2022, Pages 317-335]
Bostan, Y. Assessing the Effect of Climate Change and Food Price Index on Food Security of Urban Households in Iran [Volume 36, Issue 3, 2022, Pages 249-263]
C
Chavoshi, M.A. Analyzing the Role of Green Consumption Values and Receptivity of Green Communications in Relationship between General Social Attitudes and Buying Behavior (Case Study: Mashhad Students) [Volume 36, Issue 1, 2022, Pages 99-113]
D
Daneshvar Kakhki, M. The Effect of Drought on Rural Farmers Households Resilience Index [Volume 36, Issue 3, 2022, Pages 301-315]
E
Eshghi, F. Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain [Volume 36, Issue 2, 2022, Pages 169-182]
Eshghi, F. The Impact of the Covid-19 Outbreak on the Stock Value of Food Companies: Case Study of the Tehran Stock Exchange- Iran [Volume 36, Issue 4, 2023, Pages 353-361]
Eskandari Nasab, M.H. The Effect of Socio-Economic Dimensions on Deforestation: Application of Spatial Econometrics [Volume 36, Issue 2, 2022, Pages 115-128]
F
Fallah, A. Evaluating Native Communities Preferences for Conservation of Forest Ecosystem (Case Study: Shiyadeh and Diva Forests) [Volume 36, Issue 3, 2022, Pages 227-247]
Farajzadeh, Z. Determinants of Agricultural Export and Trade Balance in Iran [Volume 36, Issue 4, 2023, Pages 413-429]
Fatahi Ardakani, A. Assessing the Effect of Climate Change and Food Price Index on Food Security of Urban Households in Iran [Volume 36, Issue 3, 2022, Pages 249-263]
Fathi, R. On Food Insecurity and the Economic Valuation of Food in Iran [Volume 36, Issue 3, 2022, Pages 207-225]
Fathollahi, J. Identification of the Leading Knowledge of the Agricultural Sector Using Key Technology Techniques and AHP in Kermanshah Province, Iran [Volume 36, Issue 2, 2022, Pages 143-156]
Firoozzare, A. Identifying and Prioritizing Factors Affecting Consumers Preferences in Choosing Iranian and Foreign Rice (Case Study Location: Mashhad) [Volume 36, Issue 1, 2022, Pages 1-15]
G
Ghaffari, M. Presenting a Model for Explaining the Antecedents of Intention to Use Electronic Word of Mouth in Purchasing Organic Agricultural Products [Volume 36, Issue 1, 2022, Pages 65-82]
Ghahremanzadeh, M. On Food Insecurity and the Economic Valuation of Food in Iran [Volume 36, Issue 3, 2022, Pages 207-225]
Ghahremanzadeh, M. The Effects of Agricultural Trade Openness on Food Price in Iran [Volume 36, Issue 4, 2023, Pages 363-376]
H
Hajizadeh, H. Evaluating Native Communities Preferences for Conservation of Forest Ecosystem (Case Study: Shiyadeh and Diva Forests) [Volume 36, Issue 3, 2022, Pages 227-247]
Heydari, R. Investigating Drivers of the Price of Meat Types in Iran Using Panel-SVAR Model [Volume 36, Issue 3, 2022, Pages 265-286]
Hoshyar, V. Analyzing the Role of Green Consumption Values and Receptivity of Green Communications in Relationship between General Social Attitudes and Buying Behavior (Case Study: Mashhad Students) [Volume 36, Issue 1, 2022, Pages 99-113]
Hosseini, S. Evaluating Native Communities Preferences for Conservation of Forest Ecosystem (Case Study: Shiyadeh and Diva Forests) [Volume 36, Issue 3, 2022, Pages 227-247]
Hosseinzad, J. The Effects of Agricultural Trade Openness on Food Price in Iran [Volume 36, Issue 4, 2023, Pages 363-376]
J
Jafarzadeh, F. On Food Insecurity and the Economic Valuation of Food in Iran [Volume 36, Issue 3, 2022, Pages 207-225]
Javdan, E. Evaluation of Dietary Diversity of Households and its Effective Factors in Tehran Province [Volume 36, Issue 1, 2022, Pages 83-97]
K
Kaboudtabar, M. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
Kasbian Lal, F. Economic Valuation of Groundwater in Agriculture Sector (Case Study: Hamedan-Bahar Plain) [Volume 36, Issue 1, 2022, Pages 37-48]
Kazem Pour, A. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
Khadivar, A. Recognizing and Prioritizing Smart Solutions in the Poultry Industry based on Sustainability Criteria [Volume 36, Issue 4, 2023, Pages 393-411]
M
Mahmoodi, A. Comparison of Single and Multiple Hypotheses Test of Aggregation the “Pulses” and “Sugar and Sugar Cubes” in Urban Areas of Iran [Volume 36, Issue 2, 2022, Pages 183-195]
Mazraeh, F. Application of Integrated Hydro-economic Optimization Model for Water Resources Management of Qarehsou River Basin to Wetland Protection and Food Security [Volume 36, Issue 1, 2022, Pages 17-35]
Mehrabi Boshrabadi, H. Effects of Water Resource Reduction on Employment in Agricultural and Non-Agricultural Sectors Based on the Social Accounting Matrix [Volume 36, Issue 2, 2022, Pages 129-141]
Mehrjo, A. The Effect of Socio-Economic Dimensions on Deforestation: Application of Spatial Econometrics [Volume 36, Issue 2, 2022, Pages 115-128]
Mirzaei Khalil Abadi, H.R. Effects of Water Resource Reduction on Employment in Agricultural and Non-Agricultural Sectors Based on the Social Accounting Matrix [Volume 36, Issue 2, 2022, Pages 129-141]
Mohammadi, H. Factors Affecting the Selection of Marketing Strategy in Different Stages of Product Life Cycle [Volume 36, Issue 4, 2023, Pages 337-352]
Mohammadi, H. The Effects of Adaptation Strategies on Water Resources Management in Mashhad Plain: The Application of Hydro-economic-behavioural Modeling [Volume 36, Issue 4, 2023, Pages 431-445]
Mohammadi, M. Investigating the Factors Affecting Fast Food Consumption Level: Case Study, Mashhad, Iran [Volume 36, Issue 2, 2022, Pages 197-206]
Mohammadkhani, R. Identification of Barriers to Develop the Fruit Production Chains( Case Study of Orchards in Meshginshahr) [Volume 36, Issue 4, 2023, Pages 377-392]
Mojaverian, S.M. Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain [Volume 36, Issue 2, 2022, Pages 169-182]
Mojaverian, S.M. The Impact of the Covid-19 Outbreak on the Stock Value of Food Companies: Case Study of the Tehran Stock Exchange- Iran [Volume 36, Issue 4, 2023, Pages 353-361]
Mojibian, F. Recognizing and Prioritizing Smart Solutions in the Poultry Industry based on Sustainability Criteria [Volume 36, Issue 4, 2023, Pages 393-411]
N
Naghavi, S. Application of the Combined Index, Decomposing-Decoupling of Energy Consumption in the Agricultural and Industrial Sectors of Iran [Volume 36, Issue 3, 2022, Pages 287-300]
Najafi, S.M.B. Identification of the Leading Knowledge of the Agricultural Sector Using Key Technology Techniques and AHP in Kermanshah Province, Iran [Volume 36, Issue 2, 2022, Pages 143-156]
Nikooie, A.R. Application of Integrated Hydro-economic Optimization Model for Water Resources Management of Qarehsou River Basin to Wetland Protection and Food Security [Volume 36, Issue 1, 2022, Pages 17-35]
Noroozi, H. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
P
Parvar, A. Effects of Water Resource Reduction on Employment in Agricultural and Non-Agricultural Sectors Based on the Social Accounting Matrix [Volume 36, Issue 2, 2022, Pages 129-141]
R
Rafati, M. Evaluation of Dietary Diversity of Households and its Effective Factors in Tehran Province [Volume 36, Issue 1, 2022, Pages 83-97]
Rafiee, H. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
Raftani Amiri, Z. Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain [Volume 36, Issue 2, 2022, Pages 169-182]
Ramezani, Y. Identifying and Prioritizing Factors Affecting Consumers Preferences in Choosing Iranian and Foreign Rice (Case Study Location: Mashhad) [Volume 36, Issue 1, 2022, Pages 1-15]
Ranjbar, T. Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain [Volume 36, Issue 2, 2022, Pages 169-182]
Rezvani, M. Assessing the Effect of Climate Change and Food Price Index on Food Security of Urban Households in Iran [Volume 36, Issue 3, 2022, Pages 249-263]
S
Sabouhi, M. The Effect of Drought on Rural Farmers Households Resilience Index [Volume 36, Issue 3, 2022, Pages 301-315]
Sakhdari, H. The Effects of Adaptation Strategies on Water Resources Management in Mashhad Plain: The Application of Hydro-economic-behavioural Modeling [Volume 36, Issue 4, 2023, Pages 431-445]
Sakhi, F. Assessing the Effect of Climate Change and Food Price Index on Food Security of Urban Households in Iran [Volume 36, Issue 3, 2022, Pages 249-263]
Samadpour, M. The Effects of Agricultural Trade Openness on Food Price in Iran [Volume 36, Issue 4, 2023, Pages 363-376]
Sani Heidary, A.R. Factors Affecting the Selection of Marketing Strategy in Different Stages of Product Life Cycle [Volume 36, Issue 4, 2023, Pages 337-352]
Seifollahi, N. Identification of Barriers to Develop the Fruit Production Chains( Case Study of Orchards in Meshginshahr) [Volume 36, Issue 4, 2023, Pages 377-392]
Shabanzadeh-Khoshrody, M. Evaluation of Dietary Diversity of Households and its Effective Factors in Tehran Province [Volume 36, Issue 1, 2022, Pages 83-97]
Shahraki, A. Factors Affecting the Selection of Marketing Strategy in Different Stages of Product Life Cycle [Volume 36, Issue 4, 2023, Pages 337-352]
Shirzadi Laskookalayeh, S. Ranking of Important Indicators of Blockchain Technology for the Vegetable Oil Supply Chain [Volume 36, Issue 2, 2022, Pages 169-182]
Shokoohi, Z. Meat Price Bubble in Iran: An Empirical Evidence from State‐Space Model [Volume 36, Issue 2, 2022, Pages 157-167]
T
Tarazkar, M.H. Meat Price Bubble in Iran: An Empirical Evidence from State‐Space Model [Volume 36, Issue 2, 2022, Pages 157-167]
Torkashvand, Z. Recognizing and Prioritizing Smart Solutions in the Poultry Industry based on Sustainability Criteria [Volume 36, Issue 4, 2023, Pages 393-411]
Y
Yousefzadeh, L. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
Z
Zali, N. Identification of the Leading Knowledge of the Agricultural Sector Using Key Technology Techniques and AHP in Kermanshah Province, Iran [Volume 36, Issue 2, 2022, Pages 143-156]
Zandi Nasab, M. Presenting a Model for Explaining the Antecedents of Intention to Use Electronic Word of Mouth in Purchasing Organic Agricultural Products [Volume 36, Issue 1, 2022, Pages 65-82]
Zare Mehrjerdi, M.R. Effects of Water Resource Reduction on Employment in Agricultural and Non-Agricultural Sectors Based on the Social Accounting Matrix [Volume 36, Issue 2, 2022, Pages 129-141]
Zarer, S.A. Prioritization of Iranian Tomato Target Markets Based on Market Competition Indicators [Volume 36, Issue 1, 2022, Pages 49-65]
Zarif Moradian, Sh. The Effect of Drought on Rural Farmers Households Resilience Index [Volume 36, Issue 3, 2022, Pages 301-315]
Ziaee, S. The Effects of Adaptation Strategies on Water Resources Management in Mashhad Plain: The Application of Hydro-economic-behavioural Modeling [Volume 36, Issue 4, 2023, Pages 431-445]
Zolanvari Shirazy, S. Determinants of Agricultural Export and Trade Balance in Iran [Volume 36, Issue 4, 2023, Pages 413-429]
